Kente • Gold • African Origin

Kintekups

From the Cradle of Coffee

Sourced from 1,800–2,200m elevation • Heirloom varietals • Fresh roasted daily in Temecula

Jasmine Bright citrus Jammy berry

Medium roast · Small batch · Ethiopian Yirgacheffe & Kenya AA

From $18.99

Add to Cart — Ships Fresh

🚚 Ships same day if ordered before 2pm CT

☕

Add a bag image in theme settings

Kente • Gold • African Origin

Kintekups

From the Cradle of Coffee

Sourced from 1,800–2,200m elevation • Heirloom varietals • Fresh roasted daily in Temecula

Jasmine Bright citrus Jammy berry

Medium roast · Small batch · Ethiopian Yirgacheffe & Kenya AA

From $18.99

Add to Cart — Ships Fresh

🚚 Ships same day if ordered before 2pm CT

☕

Add a bag image in theme settings

The Cradle of Coffee

We honor the land where coffee began — and the hands that have cultivated it for centuries.

🇪🇹

Yirgacheffe, Ethiopia

The birthplace of coffee. In the ancient highlands of Sidama, heirloom varieties still grow wild under the shade of native trees. Natural-processed beans deliver jasmine, bergamot, bright citrus, and deep jammy berry — a living taste of Africa’s first gift to the world.

Gedeo Zone • 1,800–2,200m • Heirloom varietals
🇰🇪

Kenya AA

From the rich volcanic soils of the Kenyan highlands comes one of the most celebrated cups on earth. SL28 and SL34 varietals produce bold blackcurrant, grapefruit brightness, and complex wine-like acidity — a testament to African farming excellence.

Central Kenya & Rift Valley • Strictly AA grade
📅

15+

Years of Expertise

👥

250K+

Happy Customers

⭐

4.9★

Average Rating

✅

100%

Money-Back Guarantee

🏆 GMP Certified
🌿 100% Natural
🔬 Lab Tested
🛡️ FDA Compliant
💯

100% Satisfaction Guarantee

Not satisfied with your results? Get a full refund within 60 days. No questions asked. We stand behind our products.

Roots of Coffee. African Excellence.

We source only from Ethiopian Yirgacheffe and Kenya AA farms — the birthplace of coffee. Every bag carries the story of the land and the farmers.

Tasting Notes

Ethiopian Yirgacheffe — Jasmine • Bright citrus • Jammy berry
Kenya AA — Blackcurrant • Grapefruit • Wine-like acidity

The Cradle of Coffee

We honor the land where coffee began — and the hands that have cultivated it for centuries.

🇪🇹

Yirgacheffe, Ethiopia

The birthplace of coffee. In the ancient highlands of Sidama, heirloom varieties still grow wild under the shade of native trees. Natural-processed beans deliver jasmine, bergamot, bright citrus, and deep jammy berry — a living taste of Africa’s first gift to the world.

Gedeo Zone • 1,800–2,200m • Heirloom varietals
🇰🇪

Kenya AA

From the rich volcanic soils of the Kenyan highlands comes one of the most celebrated cups on earth. SL28 and SL34 varietals produce bold blackcurrant, grapefruit brightness, and complex wine-like acidity — a testament to African farming excellence.

Central Kenya & Rift Valley • Strictly AA grade

The Cup That Tells a Story

Jasmine Bergamot Bright Citrus Jammy Berry
Blackcurrant Grapefruit Wine-like Acidity Bold Body

Discover Your Cup

Ethiopian Yirgacheffe

Jasmine • Bergamot • Bright citrus • Jammy berry finish

Kenya AA

Blackcurrant • Grapefruit • Winey acidity • Bold body

Kintekups Apparel

Wear the heritage. Premium garments that carry the story of African coffee excellence.